休閒餐旅類(共 1457 筆)
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Hotel Sales and Operations
- 出版日期:1998-01-01
- 作者:Ahmed Ismail
- 出版社:桂魯
$ 1,891 ~ 11,338 -
Cruising : Guide to Cruise Lines Industry, 2/e
- 出版日期:2003-01-01
- 作者:Marc Mancini
- 出版社:桂魯
$ 2,014 ~ 8,808 -
Hotel, Restaurant and Travel Law : A Preventive Approach,7/e
- 出版日期:2007-06-27
- 作者:Karen L. Morris,Norman G. Cournoyer,Anthony G. Marshall
- 出版社:桂魯
$ 4,703 -
Casino Operations Management, 2/e
- 出版日期:2004-01-01
- 作者:Jim Kilby,Jim Fox,Anthony F. Lucas
- 出版社:桂魯
$ 3,791 -
Tourism Research, 2/e
- 出版日期:2010-01-01
- 作者:Gayle Jennings
- 出版社:桂魯
$ 2,841 -
Tourism Marketing : An Asia-Pacific Perspective
- 出版日期:2008-01-01
- 作者:Catny Hsu,Les Killion,Graham Brown,Michael J. Gross,Sam Huang
- 出版社:桂魯
$ 560 ~ 2,841 -
$ 255 ~ 2,790
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Festival and Special Event Management, 5/e
- 出版日期:2011-01-01
- 作者:Johnny Allen,William O’Toole,Robert Harris,Ian McDonnell
- 出版社:桂魯
$ 2,736 -
Management by Menu, 4/e
- 出版日期:2007-01-01
- 作者:Lendal H. Kotschevar,Diane Withrow
- 出版社:桂魯
$ 2,556 -
節慶與活動管理
- 出版日期:2004-03-31
- 作者:強尼艾倫‧威廉歐圖爾‧伊恩麥唐納
- 出版社:五觀藝術
$ 210 ~ 2,470 -
Purchasing: Selection and Procurement for the Hospitality Industry, 8/e
- 出版日期:2011-01-01
- 作者:H. Feinstein,John M. Stefanelli
- 出版社:桂魯
$ 2,461 -
Nutrition for Foodservice and Culinary Professionals, 6/e
- 出版日期:2006-01-01
- 作者:Karen Eich Drummond,Lisa M. Brefere
- 出版社:桂魯
$ 2,461 -
Event Marketing : How to Successfully Promote Events, Festivals, Conventions, and Expositions
- 出版日期:2002-01-01
- 作者:Lconard H. Hoyle
- 出版社:桂魯
$ 2,461 -
Tourism Management, 4/e
- 出版日期:2010-01-01
- 作者:David Weaver,Laura Lawton
- 出版社:桂魯
$ 2,366 -
Ecotourism, 2/e
- 出版日期:2007-01-01
- 作者:David Weaver
- 出版社:桂魯
$ 2,366 -
Foodservice Management Fundamentals
- 出版日期:2013-01-01
- 作者:Dennis Reynolds,Kathleen Wachter McClusky
- 出版社:桂魯
$ 2,271 -
Design and Equipment for Restaurants and Foodservice : A Management View, 3/e
- 出版日期:2008-01-01
- 作者:Costas Katsigris,Chris Thomas
- 出版社:桂魯
$ 2,271 -
Hospitality Financial Management
- 出版日期:2007-01-01
- 作者:Agnes DeFranco,Thomas Lattin
- 出版社:桂魯
$ 2,271 -
Introduction to Management in the Hospitality Industry, 8/e
- 出版日期:2005-01-01
- 作者:Tom Powers,Clayton W. Barrows
- 出版社:桂魯
$ 2,271 -
Design and Layout of Foodservice Facilities, 2/e
- 出版日期:2002-01-01
- 作者:John C. Birchfield,Raymond T. Sparrowe
- 出版社:桂魯
$ 2,271