內容簡介

Presents step-by-step recipes for more than forty holiday confections, including such Christmas treats as Chocolate Mallo Fudge, Orange Liqueur Chocoloate Truffles, English Toffee, Panforte di Siena, and other international specialties, along with tips on serving, wrapping, and storring candies. Original. Good Cook Alt.
網路書店 類別 折扣 價格
  1. 新書
    $523