Japanese Cuisine
定價：558 元
NT $ 94 ~ 558
- 作者：Chen，Shiu-Lee
- 出版社：Baker & Taylor Books
- 出版日期：1989-04-01
- 語言：英文
- ISBN10：0941676196
- ISBN13：9780941676199
- 裝訂：平裝 / 19.1 x 26.7 x 0.6 cm / 普通級
網路書店
類別
折扣
價格
-
二手書17折$94
-
新書$558
-
Authentic Recipes from Japan: 96 Easy and Delicious Recipes from the Land of the Rising Sun
$418 -
The Complete Guide to Sushi & Sashimi: Includes 625 Step-by-Step Photographs
$1,048 -
The Ramen Book
$873 -
Preserving the Japanese Way: Traditions of Salting, Fermenting, and Pickling for the Modern Kitchen
$1,400 -
Mastering the Art of Japanese Home Cooking
$1,575 -
Donabe: Classic and Modern Japanese Clay Pot Cooking
$1,225 -
Japanese Cooking Made Simple: Over 90 Stylish Recipes
$280 -
Sushi Modern
$348 -
Simply Ramen: A Complete Course in Preparing Ramen Meals at Home
$805 -
Healthy Japanese Cooking: Simple Recipes for a Long Life, the Shoku-iku Way
$698 -
Practical Japanese Cooking: Easy and Elegant
$1,048 -
Everyday Harumi: Simple Japanese Food for Family and Friends
$875 -
Rice Craft: Yummy! Healthy! Fun to Make!
$413 -
Bento Cookbook: 30 Bento Box Recipes You Will Love!
$585 -
Izakaya
$875 -
Sushi: Easy Recipes for Making Sushi at Home
$453 -
Yummy Kawaii Bento: Preparing Adorable Meals for Adorable Kids
$700 -
Kawaii Deco Sushi
$700 -
Sake: Discover the Culinary Pleasures of Sake’s Long Relationship With Japanese Cuisine
$700 -
Sushi at Home: A Mat-to-Table Sushi Cookbook
$630