內容簡介

A collection of savory recipes, representing the best in New England seafood cookery, presents traditional favorites and updated new dishes that include Maine Crabcakes, Northern Chowder Fish Gumbo, Bay Scallop Ceviche, and many other fish, shellfish, lobster, crab, and other dishes from some of the region's leading chefs.
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  1. 博客來網路書店
    新書
    $943