內容簡介

Introduces a second collection of more than four hundred tested recipes for delicious appetizers, beverages, soups, stews, main dishes, and desserts that can be prepared with a slow cooker, along with complete nutritional breakdowns, time-saving tips, advice on meal preparation, and sections on special light meals and on one-dish meals and recipes that incorporate only five ingredients. Original.
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  1. 新書
    $698