Reading Food: A Culinary History From Shakespeare To Martha Stewart
網路書店
類別
折扣
價格
-
新書$5625
-
Cake: A Slice of History
$593 -
Bread, Wine, Chocolate: The Slow Loss of Foods We Love
$560 -
Food Fights & Culture Wars: A Secret History of Taste
$830 -
Herbarium
$932 -
A World of Dumplings: Filled Dumplings, Pockets, and Little Pies from Around the Globe
$873 -
At the First Table: Food and Social Identity in Early Modern Spain
$1,350 -
The President’s Kitchen Cabinet: The Story of the African Americans Who Have Fed Our First Families, from the Washingtons to the
$1,223 -
A Year in the Victorian Kitchen
$998 -
The French Chef in America: Julia Child’s Second Act
$978 -
The World Is Your Burger: A Cultural History
$1,375 -
The Ration Book Diet
$978 -
Vintage Kitchenalia
$803 -
The President’s Kitchen Cabinet: The Story of the African Americans Who Have Fed Our First Families, from the Washingtons to the
$3,150 -
Food Cults: How Fads, Dogma, and Doctrine Influence Diet
$3,825 -
Dining With the Rich and Royal
$1,710 -
Food Design
$2,098 -
Tasting Beer: An Insider’s Guide to the World’s Greatest Drink
$1,048 -
The Secrets of Master Brewers: Techniques, Traditions, and Homebrew Recipes for 26 of the World’s Classic Beer Styles
$690 -
Lost Restaurants of Detroit
$770 -
K’oben: 3,000 Years of the Maya Hearth
$3,600