Year after year, France reigns as the world’s most popular traveler’s destination. And here are a year’s worth of reasons why: Vineyards spread over sun-drenched landscapes. Still-glorious Roman ruins. Plus petite rounds of chevre, fragrant lavender, tarts lined up in a patisserie window, glistening beds of sea salt, stately chateaux, and the singularly Parisian pleasure of whiling away the afternoon on a chair in the Luxembourg Gardens. 365 Days of France brings the romance, the food, the beautiful French spirit to every day of the year. Spend each month exploring a different region, through dozens of full-color photographs by Steven Rothfeld and delightful text by Patricia Wells.
作者簡介
Steven Rothfeld has been a contributing photographer for European Travel & Life and a contributor to Bon Appetit and Travel & Leisure. He is also the photographer for Patricia Wells's Trattoria, the 365 Days in France Picture-a-Day calendar with text by Patricia Wells, and the 365 Days in Italy Picture-a-Day calendar with text by Patricia Schultz.
Patricia Wells is an American journalist and author who has lived in France since 1980. Restaurant critic of the International Herald Tribune, she is the author of eleven books: "The Food Lover's Guide to Paris," "The Food Lover's Guide to France," "Bistro Cooking," "Simply French," "Patricia Wells' Trattoria," "L'Atelier de Joel Robuchon," "Patricia Wells at Home in Provence" (honored with the James Beard Award for Best International Cookbook), "The Paris Cookbook", "The Provence Cookbook", Vegetable Harvest and her lastest "We've always had Paris...and Provence." Patricia is also the only foreigner and the only woman ever to be restaurant critic for a major French publication (L'Express).
