內容簡介

Features insights and masterclasses for all those keen to master the mysteries of cooking successfully with chocolate. Accompanied by recipes for dishes ranging from flavoured truffles and lollipops, to irresistible chocolate slabs and caramels, this title helps us re-think the way in which we taste, make and buy chocolate.
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  1. 博客來網路書店
    新書
    $1225