This book will capture everything that has made Bill's a successthe food, the atmosphere, the suppliers, the customers, and, of course, the driving force that is Bill. Bound by recipes
tied to the changing seasons, the book will also be peppered with tips, tales, and reminiscences. A book of Bill's recipes, with beautiful photography and a running narrative from Bill, is
very timely, not least because, with further stores opening over the next few years, more and more people will get to hear about him and enjoy the experience of shopping and eating there
and will want to take their own piece of Bill's magic away with them.
