The Pigeon Cook
定價：698 元
NT $ 698
- 作者：Hobson，J. C. Jeremy/ Watts，Philip
- 出版社：Baker & Taylor Books
- 出版日期：2011-01-24
- 語言：英文
- ISBN10：1847972284
- ISBN13：9781847972286
- 裝訂：平裝 / 112頁 / 15.9 x 23.5 x 1.3 cm / 普通級
內容簡介
A reference work for all game cooks. It includes recipes both for the woodpigeon and the domesticated pigeon. Revealing the ideas of some of this country's top chefs, it includes vital
accompaniments such as trimmings and sauces. It also includes the wines and aperitifs that are particularly appropriate as accompaniments to pigeon.
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