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Scottish Heritage Food and Cooking: Explore the traditional tastes of the Highlands and Lowlands with 150 easy-to-follow recipes
$1,050 -
The Adventures of Fat Rice: Recipes from the Chicago Restaurant Inspired by Macau
$1,225 -
Crazy Water, Pickled Lemons: Enchanting dishes from the Middle East, the Mediterranean, and North Africa
$700 -
Jan: A Breath of French Air
$1,295 -
An Irish Country Cookbook: More Than 140 Family Recipes from Soda Bread to Irish Stew, Paired With Ten New, Charming Short Stori
$770 -
Classic Nordic Recipes
$593 -
The Complete Illustrated Food and Cooking of Africa & the Middle East: Ingredients-Techniques-170 Recipes-650 Photographs
$490 -
The Raglan Road Cookbook: Inside America’s Favorite Irish Pub
$1,225 -
Paula Mcintyre’s Down to Earth Cookbook: Recipes Using Great Local Produce
$593 -
The Really Quite Good British Cookbook: The Food We Love from 100 of Our Finest Chefs, Cooks, Bakers and Food Heroes
$1,223 -
Cooking for Friends: Bring People Together, Enjoy Good Food, and Make Happy Memories
$1,225 -
Tina Nordstrom’s Scandinavian Cooking: Simple Recipes for Home-Style Scandinavian Cuisine
$805 -
Fish and Seafood
$243 -
Tina Nordstrom’s Weekend Cooking: Old & New Recipes for Your Fridays, Saturdays, and Sundays
$700 -
Vegetarian Dishes
$243 -
The Scottish Oats Bible
$278 -
The National Trust Cookbook
$1,223 -
Eat in My Kitchen: To Cook, to Bake, to Eat, and to Treat
$1,225 -
The Way Mum Made It: Treasured family recipes from Australian kitchens: 175 recipes shared by the Over60 online community
$665 -
Brae: Recipes and Stories from the Restaurant
$1,738