The 4-Hour Chef: The Simple Path to Cooking Like a Pro, Learning Anything, and Living the Good Life

The 4-Hour Chef: The Simple Path to Cooking Like a Pro, Learning Anything, and Living the Good Life
定價:1225
NT $ 1,225
  • 作者:FerrissTimothy
  • 出版社:New Harvest
  • 出版日期:2012-11-20
  • 語言:英文
  • ISBN10:0547884591
  • ISBN13:9780547884592
  • 裝訂:精裝 / 19.7 x 24.1 x 4.4 cm / 普通級
 

內容簡介

  別只看書名!這不只是本食譜書
  激發自我潛能,沉浸快速學習法!

  被美國視為創業才子提摩西.費里斯帶著新作回來了!之前兩本暢銷書《身體調校聖經》、《一週工作4小時,晉身新富族!》,不論是在創意激發或重視身體機能調整,皆帶給讀者許多寶貴意見,而這次他即將引進嶄新創意主題:透過特定系統的快速學習,都能達到專業級能力!

  從曼哈頓知名餐廳到日本沖繩鄉間,從美國矽谷到印度的加爾各答,本書將揭露全球快速學習者及知名大廚的驚人秘訣,費里斯巧妙運用做菜原理,大膽解釋後設學習的概念及實踐步驟,使讀者透過這種學習,不論是做菜或是運動,都能廣泛運用,成為箇中巧手!(文/妙角)

  “If you crossed Jason Bourne with Julia Child, you’d end up with Tim Ferriss.” – Marco Canora, Chef-Partner of Hearth & Terroir

  "Tim Ferriss distills kitchen wisdom like a rotary evaporator on power surge. The results are potent, lucid, and delicious." - Nick Kokonas, Co-Owner, Alinea, Next, The Aviary

  WHAT IF YOU COULD BECOME WORLD-CLASS IN ANYTHING IN 6 MONTHS OR LESS?

  The 4-Hour Chef isn’t just a cookbook. It’s a choose-your-own-adventure guide to the world of rapid learning.

  #1 New York Times bestselling author (and lifelong non-cook) Tim Ferriss takes you from Manhattan to Okinawa, and from Silicon Valley to Calcutta, unearthing the secrets of the world’s fastest learners and greatest chefs. Ferriss uses cooking to explain “meta-learning,” a step-by-step process that can be used to master anything, whether searing steak or shooting 3-pointers in basketball. That is the real “recipe” of The 4-Hour Chef.

  You'll train inside the kitchen for everything outside the kitchen. Featuring tips and tricks from chess prodigies, world-renowned chefs, pro athletes, master sommeliers, super models, and everyone in between, this “cookbook for people who don’t buy cookbooks” is a guide to mastering cooking and life.

  The 4-Hour Chef is a five-stop journey through the art and science of learning:

  1. META-LEARNING. Before you learn to cook, you must learn to learn. META charts the path to doubling your learning potential.

  2. THE DOMESTIC. DOM is where you learn the building blocks of cooking. These are the ABCs (techniques) that can take you from Dr, Seuss to Shakespeare.

  3. THE WILD. Becoming a master student requires self-sufficiency in all things. WILD teaches you to hunt, forage, and survive.

  4. THE SCIENTIST. SCI is the mad scientist and modernist painter wrapped into one. This is where you rediscover whimsy and wonder.

  5. THE PROFESSIONAL. Swaraj, a term usually associated with Mahatma Gandhi, can be translated as “self-rule.” In PRO, we’ll look at how the best in the world become the best in the world, and how you can chart your own path far beyond this book.
 
作者簡介

提摩西.費里斯 Timothy Ferriss

  曾被Fast Company(美國最具影響力的商業雜誌之一)提名為「2007年最有創新力的商業人物」之一,也是《紐約時報》、《華爾街日報》與《商業週刊》書籍排行榜No. 1暢銷書作者。他的第一本書《一週工作4小時,晉身新富族!》(The 4-Hour Workweek)已經以35種語言在全世界發行。

  《連線》雜誌因為他非凡的操控身體能力而稱他為「矽谷超人」,他同時也是探戈世界的紀錄保持人、前巴西柔術(中國散手)冠軍、普林斯頓大學客座講師,以及由美國航太總署艾密斯研究中心(NASA Ames Research Center)發韌的奇點大學(Singularity University)的教學人員。

  不拿自己做人體實驗時,提摩西最喜歡到Nike、哈佛大學公共衛生學院(Harvard School of Public Health)等組織所舉辦的活動中演講,著作《身體調校聖經》、《一週工作4小時,晉身新富族!》等暢銷書。

  Tim Ferriss is author of the #1 New York Times best sellers The 4-Hour Workweek and The 4-Hour Body. He’s been called “The Superman of Silicon Valley” by Wired, one of Fast Company’s “Most Innovative Business People” and “the world’s best guinea pig” by Newsweek, which ranked him in its top 10 “most powerful” personalities on the 2012 Digital 100 Power Index. He is an adviser and faculty member at Singularity University, based at NASA Ames Research Center, which focuses on leveraging accelerating technologies to address global problems. Tim’s work has been featured in The New York Times, Forbes, The Economist, and The New Yorker, among many others.

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