Honey: Everyday Recipes for Cooking and Baking With Nature’s Sweetest Secret Ingredient

＂These are simple, straightforward recipes with a traditional flair. But this is much more than just a cookbook. Honey is about the time-honored ancient relationship between humans and honeybees.＂

In this stunning collection of more than 85 sweet and savory recipes. Chef Angelo Prosperi-Porta celebrates the versatility of the many varietals of nature’s sweetener, and illuminates the importance of honeybees in our precarious ecosystem.