內容簡介

Collects recipes from the celebrated chef and restaurateur that teach home cooks how to master braising, roasting, and grilling, including chicken legs braised in peperonata, salt-roasted bass, grilled skirt steak, and grilled lobster.
網路書店 類別 折扣 價格
  1. 博客來網路書店
    新書
    $1400