Eatymology: The Dictionary of Modern Gastronomy
定價：455 元
NT $ 455
- 作者：Friedland，Josh
- 出版社：Sourcebooks Inc
- 出版日期：2015-11-03
- 語言：英文
- ISBN10：1492626244
- ISBN13：9781492626244
- 裝訂：精裝 / 10.2 x 15.2 x 2.5 cm / 普通級
網路書店
類別
折扣
價格
-
新書$455
-
Quesos en una hora/ Cheeses in an Hour: Queso Ricotta, Mozzarella, De Cabra, Paneer E Incluso Burrata: Quesos Frescos Y Sencillo
$908 -
Olive 100 of the Very Best One Pot Recipes
$525 -
The Baker’s Appendix: The Essential Kitchen Companion, With Deliciously Dependable, Infinitely Adaptable Recipes
$665 -
Modernist Bread: The Art and Science
$19,869 -
The Joy of Winemaking: An Illustrated Handbook to Making Wine at Home
$525 -
Words of Food: A Feast of Wit and Wisdom
$593 -
Weight Loss Surgery Cookbook for Dummies
$805 -
Mexican Ice Cream: Beloved Recipes and Stories
$770 -
Veganize It!: Easy DIY Recipes for a Plant-Based Kitchen
$875 -
Savage Salads: Fierce Flavors, Filling Power-Ups
$700 -
I Hear She’s a Real Bitch
$1,153 -
The Dutch Oven Cookbook
$523 -
Clara Cakes: Delicious and Simple Vegan Desserts for Everyone
$873 -
Cook Like a Man: Master Your Kitchen With 78 Simple and Delicious Recipes
$875 -
Gatherings: Recipes for Feasts Great and Small
$1,225 -
The Edible City: A Year of Wild Food
$733 -
Foraging New York: Finding, Identifying, and Preparing Edible Wild Foods
$803 -
From Cabela’s Kitchen Table: From Our Outfitters’ Kitchens to Your Table
$698 -
Sabores con tradición/ Flavors with Tradition: Disfruta Cocinando / Enjoy Cooking
$838 -
Foundations of Menu Planning
$5,730