-
Feasting Our Eyes: Food Films and Cultural Identity in the United States
$1,575 -
Tasting Beer: An Insider’s Guide to the World’s Greatest Drink
$1,048 -
First Bite: How We Learn to Eat
$470 -
Tasting Beer: An Insider’s Guide to the World’s Greatest Drink
$551 -
A Square Meal: A Culinary History of the Great Depression
$1,330 -
Lost Restaurants of Detroit
$770 -
Feasting Our Eyes: Food Films and Cultural Identity in the United States
$4,725 -
Food, Health, and Culture in Latino Los Angeles
$3,825 -
Dining With the Rich and Royal
$1,710 -
Prison Food in America
$1,710 -
The Trench Cook Book 1917: Western Front Recipes from Bully Beef Pie to Trench Tea
$628 -
Food Fights & Culture Wars: A Secret History of Taste
$830 -
Bread, Wine, Chocolate: The Slow Loss of Foods We Love
$560 -
As Long As We Both Shall Eat: A History of Wedding Food and Feasts
$1,620 -
Speaking in Cod Tongues: A Canadian Culinary Journey
$873 -
Fortified Wine: The Essential Guide to American Port-style and Fortified Wine
$1,048 -
Cheddar: A Journey to the Heart of America’s Most Iconic Cheese
$628 -
Dictators’ Dinners: A Bad Taste Guide to Entertaining Tyrants
$788 -
Shrubs: An Old-Fashioned Drink for Modern Times
$873 -
Herbarium
$932