內容簡介

The critically acclaimed California chef presents a taste-tempting collection of innovative recipes for delicious soups, including Carrot and Ginger Soup with Lime Cr鋗e Fra蟃he, Sweet Cour and Jalape隳 Soup en Cro�e, Sea of Cortez Scallop Bisque, and Classic Vichyssoise with Potato Latkes and Caviar.
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  1. 新書
    $978