A Chautauquan Searches Paris For The Best Tarte au Citron

The book traces a trail through Paris where Dr. Keyser is taught by fourteen of the greatest pastry chefs in Paris to make their lemon tart. It includes enchanting stories about these famous restaurants, patisseries, chefs, and neighborhoods of Paris. Each chapter ends with a great variation on this much loved dessert. It includes a plethora of helpful hints to insure baking success. Original.