The Irish Kitchen: Ingredients, Techniques and over 70 Traditional and Authentic Recipes
定價:700 元
NT $ 700
- 作者:Biddy White/ Campbell,Georgina,Lennon
- 出版社:Baker & Taylor Books
- 出版日期:2007-02-15
- 語言:英文
- ISBN10:1844762815
- ISBN13:9781844762811
- 裝訂:平裝 / 160頁 / 22.9 x 29.8 x 1.3 cm / 普通級