Ceserani and Kinton's The Theory of Catering Tutor Resource gives tutors full networkable rights to all the material provided on the CD in the student book, and more.
This CD-ROM includes valuable resources for teaching students about the industry in an engaging manner. Unique to the Tutor Resource are:
- activity worksheets linked to every chapter and significant topic in the book
- activities linked to each of the fifteen video clips
- answers to all the activities.
This resource also includes the following material from the CD in the student book, provided here with a network license: - interactive quiz questions for every chapter of the book
- interactive exercises on cuts of meat
- video clips to reinforce key learning points from the book
- tables, diagrams, and photos from the book, for use in coursework
- useful web links.
