Easy Homemade Preserves
定價：418 元
NT $ 418
- 作者：Hawkins，Helen Hughes
- 出版社：Baker & Taylor Books
- 出版日期：2012-02-01
- 語言：英文
- ISBN10：1597691062
- ISBN13：9781597691062
- 裝訂：精裝 / 175頁 / 2.5 x 12.1 x 17.8 cm / 普通級
網路書店
類別
折扣
價格
-
新書$418
-
Home Fermentation: A Starter Guide
$630 -
Can Dos and Don’ts: Water Bath and Pressure Canning
$450 -
My Pantry
$875 -
Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods
$1,048 -
Fresh Food in a Jar: Pickling, Freezing, Drying & Canning Made Easy
$558 -
Fermented Foods at Every Meal: Nourish Your Family at Every Meal With Quick and Easy Recipes Using the Top 10 Live-culture Foods
$770 -
Better Homes and Gardens Make It, Don’t Buy It: 300+ Recipes for Real Food Made Better
$1,050 -
Homemade Sausage: Recipes and Techniques to Grind, Stuff, and Twist Artisanal Sausage at Home
$875 -
Fermenting: Recipes & Preparation
$873 -
Canning and Preserving for Dummies: Over 30 Small-batch Recipes for All Seasons
$403 -
Pressure Cooker Recipes
$1,350 -
The Beans & Grains Bible: The Ultimate Resource: from Kidney Beans and Black Beans to Modern Superfoods Such As Quinoa and Farro
$873 -
Marmalade: Classic Recipes for the Ultimate Home-Made Preserve
$280 -
Electric Pressure Cooker Cookbook for Beginners: Top Recipes With Beginners Guide to Electric Pressure Cooking
$495 -
Better Homes and Gardens Jams & Jellies: Our Very Best Sweet & Savory Recipes
$700 -
Fermentacion para principiantes / Fermentation for Beginners: Guia Paso a Paso Sobre La Fermentacion Y Los Alimentos Probioticos
$453 -
Fermentation for Dummies: A Beginner’s Guide With 25 Delicious Recipes
$360 -
Fermented: A Beginner’s Guide to Making Your Own Sourdough, Yogurt, Sauerkraut, Kefir, Kimchi and More
$873 -
Cornersmith: Recipes from the Cafe and Picklery
$1,328 -
Mason Jar Meals and Gifts: 150 Quick and Easy Meals & Inexpensive Homemade Gifts for Everyone
$437