Cooking and Dining in Medieval England
定價：1575 元
NT $ 1,575
- 作者：Brears，Peter
- 出版社：Prospect Books
- 出版日期：2012-06-30
- 語言：英文
- ISBN10：1903018870
- ISBN13：9781903018873
- 裝訂：平裝 / 19.1 x 26.7 x 4.4 cm / 普通級
內容簡介
This new work by Peter Brears, perhaps Britain's foremost expert on the historical kitchen, looks at the real mechanics of food production and service in medieval England: the equipment used,
the household organisation, the architectural arrangements for kitchens, store-rooms, pantries, larders, cellars, and domestic administration.
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