When you plant the right varieties of heirloom vegetables, you can harvest huge volumes of fresh food from small garden plots and container gardens. Self-sufficiency expert Caleb Warnock provides step-by-step directions for designing, planting, and harvesting a tiny garden for big harvests that can really feed your family.
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52 Simple Ways to a Waste-free Green Kitchen
$523 -
Keeping Bees
$560 -
Making Stuff and Doing Things: DIY Guides to Just About Everything
$523 -
Solar Rooftop DIY: The Homeowner’s Guide to Installing Your Own Photovoltaic Energy System
$768 -
Homestead Kitchen: Stories and Recipes from Our Hearth to Yours
$1,050 -
Small Houses: 3 Books in One - the Perfect Tiny House With Example Plans, Tiny Homes for Beginners, Tiny House Design Tips
$583 -
You Can Have Your Permaculture and Eat It Too
$978 -
Mini Homes
$875 -
Worms at Work: Harnessing the Awesome Power of Worms With Vermiculture and Vermicomposting
$700 -
Viili Perpetual No-Cook Homemade Yogurt
$278 -
You Can Save the Earth: 7 Reasons Why and 7 Simple Ways
$438 -
DIY Solar Projects: Small Projects to Whole-Home Systems: Tap into the Sun
$875 -
The Permaculture Transition Manual: A Comprehensive Guide to Resilient Living
$1,223 -
Compact Farms: 15 Proven Plans for Market Farms on 5 Acres or Less
$698 -
Musings of an Energy Nerd: Toward an Energy-Efficient Home
$873 -
Grow Create Inspire: Crafting a Joyful Life of Beauty and Abundance
$873 -
Grow: A Family Guide to Growing Fruits and Vegetables
$593 -
Natural Solutions for Cleaning & Wellness
$770 -
The Essential Book of Homesteading: The Ultimate Guide to Sustainable Living
$873 -
Growing Simple: The Story of Old World Garden Farms
$600

