When you plant the right varieties of heirloom vegetables, you can harvest huge volumes of fresh food from small garden plots and container gardens. Self-sufficiency expert Caleb Warnock provides step-by-step directions for designing, planting, and harvesting a tiny garden for big harvests that can really feed your family.
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Power from the Wind: Achieving Energy Independence: A Practical Guide to Small-Scale Energy Production
$1,050 -
Solar Rooftop DIY: The Homeowner’s Guide to Installing Your Own Photovoltaic Energy System
$768 -
Homestead Kitchen: Stories and Recipes from Our Hearth to Yours
$1,050 -
The Good Living Guide to Country Skills: Wisdom for Growing Your Own Food, Raising Animals, Canning and Fermenting, and More
$525 -
Grow: A Family Guide to Growing Fruits and Vegetables
$593 -
Step-By-Step Projects for Self-Sufficiency
$1,050 -
15-Minute Mindful Meals: 250+ Fail-Proof Recipes and Ideas for Quick, Pleasurable & Healthy Home Cooking
$348 -
The Essential Book of Homesteading: The Ultimate Guide to Sustainable Living
$873 -
Homesteading from Scratch: Building Your Self-Sufficient Homestead, Start to Finish
$595 -
You Can Have Your Permaculture and Eat It Too
$978 -
Keeping Chickens
$560 -
Handmade Gatherings: Recipes and Crafts for Seasonal Celebrations & Potluck Parties
$873 -
Making Stuff and Doing Things: DIY Guides to Just About Everything
$523 -
Farming Freshwater Fish: Small-scale Sustainable Aquaculture Systems for Raising Tilapia, Catfish, and Trout
$873 -
Natural Solutions for Cleaning & Wellness
$770 -
Live Close to Home
$560 -
Worms at Work: Harnessing the Awesome Power of Worms With Vermiculture and Vermicomposting
$700 -
Resilience, Community Action and Societal Transformation
$873 -
Homegrown & Handmade: A Practical Guide to More Self-Reliant Living
$1,050 -
Power from the Sun: A Practical Guide to Solar Electricity
$1,048

