Sausage: Recipes for Making and Cooking With Homemade Sausage

Sausage: Recipes for Making and Cooking With Homemade Sausage
定價：805 元
NT $ 805
 

內容簡介

A James Beard Award Best Cookbook of the Year nominee provides master recipes for making pork, beef, veal, lamb, poultry, seafood and vegetarian sausage from scratch, then goes on to present recipes in which to use the sausage. Original.
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    新書
    $805