食品科學(共 3080 筆)
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Functional Foods and Beverages: In Vitro Assessment of Nutritional, Sensory and Safety Properties
- 出版日期:2019-08-12
- 作者:Bordenave,Mario (EDT),Nicolas (EDT)/ Ferruzzi
- 出版社:Baker & Taylor Books
$ 8,998 -
Rapid Methods in Food Microbiology
- 出版日期:2019-07-26
- 作者:Banerjee,Pratik
- 出版社:CRC Pr I Llc
$ 12,598 -
Environmental Geochemistry of Food Contaminants
- 出版日期:2018-11-26
- 作者:Ming Hung,Wong
- 出版社:CRC Pr I Llc
$ 5,848 -
Handbook of Food Engineering
- 出版日期:2018-09-15
- 作者:Dennis R.,Heldman
- 出版社:CRC Pr I Llc
$ 12,598 -
Soybean Food: Processing Technologies and Health Benefits
- 出版日期:2018-08-19
- 作者:Jiang,Lianzhou
- 出版社:CRC Pr I Llc
$ 12,498 -
Introduction to Food Chemistry
- 出版日期:2018-08-15
- 作者:Owusu-Apenten,Richard
- 出版社:CRC Pr I Llc
$ 3,148 -
Thermodynamics of Phase Equilibria in Food Engineering
- 出版日期:2018-06-01
- 作者:Camila Gambini (EDT),Pereira
- 出版社:Academic Pr
$ 7,875 -
Swainson’s Handbook of Technical and Quality Management for the Food Manufacturing Sector
- 出版日期:2018-06-01
- 作者:M.,Swainson
- 出版社:Woodhead Pub Ltd
$ 6,750 -
Handbook of Baking Science And Engineering
- 出版日期:2018-03-15
- 作者:Marcotte,Michele
- 出版社:CRC Pr I Llc
$ 12,598 -
Agricultural and Biological Engineering Education: Global Perspectives and Current Practice
- 出版日期:2018-03-10
- 作者:Opara,Umezuruike Linus (EDT)
- 出版社:CRC Pr I Llc
$ 8,098 -
Physical Chemistry of Foods
- 出版日期:2018-02-26
- 作者:Roos,Yrio
- 出版社:Baker & Taylor Books
$ 9,898 -
Physical-chemical Properties of Foods: New Tools for Prediction
- 出版日期:2018-02-10
- 作者:André,Malik/ Lebert,Musavu,Ndob Aïchatou/ Melas
- 出版社:Iste/Hermes Science Pub
$ 3,600 -
Antioxidant Nutraceuticals: Preventive and Healthcare Applications
- 出版日期:2018-01-29
- 作者:Cao,Chuanhai (EDT),Sarvadaman (EDT),Kiran (EDT)
- 出版社:CRC Pr I Llc
$ 8,998 -
Food Control and Biosecurity
- 出版日期:2018-01-26
- 作者:Alexandru Mihai (EDT)/ Holban,Alina Maria (EDT),Grumezescu
- 出版社:Academic Pr
$ 6,750 -
Food By-product Based Functional Food Powders
- 出版日期:2018-01-23
- 作者:Özlem (EDT),Tokusoglu
- 出版社:CRC Pr I Llc
$ 11,248 -
Food Quality: Balancing Health and Disease
- 出版日期:2018-01-05
- 作者:Alexandru Mihai (EDT)/ Holban,Alina Maria (EDT),Grumezescu
- 出版社:Academic Pr
$ 6,750 -
Clean Meat: How Growing Meat Without Animals Will Revolutionize Dinner and the World
- 出版日期:2018-01-02
- 作者:Paul/ Harari,Shapiro,Yuval Noah (FRW)
- 出版社:Gallery Books
$ 910 -
Probiotics and Psychopathology
- 出版日期:2018-01-02
- 作者:Colin (EDT),Martin
- 出版社:CRC Pr I Llc
$ 8,998 -
Gut Microbiota: Interactive Effects on Nutrition and Health
- 出版日期:2018-01-01
- 作者:Edward/ Haskey,Ishiguro,Kristina,Natasha/ Campbell
- 出版社:Academic Pr
$ 4,498 -
Food Science and the Culinary Arts
- 出版日期:2018-01-01
- 作者:Gibson,Mark
- 出版社:Academic Pr
$ 6,750