區域料理(共 10503 筆)
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elBulli 2005–2011
- 出版日期:2014-03-03
- 作者:Albert Adrià,Ferran Adrià,Juli Soler
- 出版社:Phaidon Press Limited
$ 23,375 -
First Growth Bordeaux 1928-2005: Labels & Comments
- 出版日期:2013-01-01
- 作者:Rich,Walter (COM)
- 出版社:Walter Rich
$ 16,625 -
The World Cookbook: The Greatest Recipes from Around the Globe
- 出版日期:2014-01-15
- 作者:Jacob,Jeanne/ Ashkenazi,Michael
- 出版社:Greenwood Pub Group
$ 12,510 -
Le Grand Larousse Gastronomique
- 出版日期:2007-09-15
- 作者:J./ Collectif (COR),Robuchon
- 出版社:Baker & Taylor Books
$ 12,498 -
Utsav: A Culinary Epic of Indian Festivals
- 出版日期:2017-10-31
- 作者:Khanna,Vikas
- 出版社:Bloomsbury India
$ 12,250 -
Kettner’s Book of the Table: A Manual of Cookery- Practical, Theoretical, And Historical
- 出版日期:2010-10-27
- 作者:Auguste,Kettner
- 出版社:Baker & Taylor Books
$ 8,550 -
Paris Bistro Cookery
- 出版日期:2006-12-30
- 作者:Alexander,Watt
- 出版社:Baker & Taylor Books
$ 8,325 -
French Household Cooking: With Recipes from the Best Chefs of Paris
- 出版日期:2006-10-30
- 作者:Frances,Keyzer
- 出版社:Baker & Taylor Books
$ 8,100 -
Farming, Cooking, and Eating Practices in the Central China Highland: How Hezha Foods Function to Establish Ethnic Identity
- 出版日期:2011-04-26
- 作者:Wu,Xu
- 出版社:Baker & Taylor Books
$ 8,098 -
The Anthropologists’ Cookbook
- 出版日期:1998-03-01
- 作者:Jessica (EDT),Kuper
- 出版社:Baker & Taylor Books
$ 7,155 -
International Cooking: A Culinary Journey
- 出版日期:2011-03-21
- 作者:Heyman,Patricia A.
- 出版社:Prentice Hall
$ 7,038 -
Historic Heston
- 出版日期:2013-11-12
- 作者:Blumenthal,Dave (ART)/ Foord,Heston/ McKean,Romas (PHT)
- 出版社:Bloomsbury Pub Plc USA
$ 7,000 -
English Breakfast: A Biography With Recipes
- 出版日期:2007-01-30
- 作者:Kaori,O’conner
- 出版社:Baker & Taylor Books
$ 6,975 -
Soup for the Qan: Chinese Dietary Medicine of the Mongol Era As Seen in Hu Sihui’s Yinshan Zhengyao
- 出版日期:2010-08-30
- 作者:Buell,Charles (CON),Eugene N./ Perry,Paul D./ Anderson
- 出版社:Baker & Taylor Books
$ 6,840 -
The Complete Book of Turkish Cooking
- 出版日期:1996-11-01
- 作者:Algar,Ayla Esen
- 出版社:Baker & Taylor Books
$ 6,750 -
The Japanese Cookbook: Japanese Cuisine, Preparation and Presentation With 92 Authentic Recipes
- 出版日期:2007-08-30
- 作者:Aya,Kagawa
- 出版社:Baker & Taylor Books
$ 6,750 -
International Cooking: A Culinary Journey
- 出版日期:2016-02-19
- 作者:Heyman,Patricia A.
- 出版社:Pearson College Div
$ 6,690 -
American Regional Cuisines: Food Culture and Cooking
- 出版日期:2011-09-11
- 作者:David,Lou/ Haynes,Sackett
- 出版社:Baker & Taylor Books
$ 6,363 -
The Ethnomusicologists’ Cookbook: Complete Meals from Around the World
- 出版日期:2015-07-23
- 作者:Sean (EDT),Williams
- 出版社:Routledge
$ 6,300 -
Modern French Pastry
- 出版日期:1996-03-01
- 作者:Thuries,Yves
- 出版社:Baker & Taylor Books
$ 6,300